Finemapping of Chlorophyll Content Locus in Tomato (S. lycopersicum)
Katie Toomey, Yasin Topcu, & Ester van der Knaap
Chlorophyll are the color-capturing pigments found in plants that allow them to photosynthesize. Chlorophyll A is considered the main pigment that absorbs UV in the orange-red and violet-blue range (430-660 nm) while the accessory pigment, chlorophyll B, absorbs orange-red UV (470 nm). To map chlorophyll B content genes in tomato, we worked with tomatoes of a known genetic background: BGV007900 and BGV007936 which are known to have high and low chlorophyll B contents respectively. Using with these two accessions from the sol genomics varitome project, one F4 and three F7 populations were created and F3:4 and F6:7 plants were selected using marker assistant selection using Kompetitive Allele Specific PCR (KASP). Populations along with parental checks were grown in a greenhouse and plants were phenotyped weekly for chlorophyll content index (CCI) using an apogee chlorophyll meter. The genetic interval responsible for chlorophyll B was narrowed from 69.8 kb to 31.5 kb pair interval that includes only four genes. Based on their expression patterns and blasting results, only two genes were identified as candidate genes, Solyc04g010290 and Solyc04g010300.
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